Simple Way to Make Ultimate Sweet and sour chicken

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Perfect Sweet and sour chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Sweet and sour chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and sour chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and sour chicken is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet and sour chicken estimated approx 20 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Sweet and sour chicken using 12 ingredients and 4 steps. Here is how you can achieve it.

Another recipe I was looking for to try a bunch of chicken recipes. This one's off the hook hehe

Ingredients and spices that need to be Make ready to make Sweet and sour chicken:

1. chicken breading
2. 3 -5 chicken breast ( boneless, skinless of course) wash and cut up your chicken ahead of time ;)
3. 1 salt and pepper
4. 1 cup cornstarch (or more)
5. 2 -6 eggs, beaten ( I used four chicken breast and some reason kept running out of eggs so I ended up with 6 lol)
6. 1/3 cup canola oil. ( I used used a skillet and there was a lot of chicken and I ended up filling up the oil a few times.
7. For the sauce
8. 3/4 cup sugar
9. 4 tbsp ketchup
10. 1/2 cup White distilled vinegar
11. 1 tbsp soy sauce
12. 1 tsp garlic salt

Steps to make to make Sweet and sour chicken

1. FOR THE CHICKEN BREADING:::::
2. Rinse chicken, trim off fat or extras and then cut into 1 inch cubes. season with salt and pepper. Dip chicken into cornstarch and coat all the way and then into eggs.(((( What i did to make it easier and faster for me was get a bag or gallon size ziplock bag and put all the chicken in their. Then i put a little more cornstarch and shook it till all the chicken was fully covered. Every piece. If not add more starch. Then i got my eggs aside and pulled out a handful of chicken and dropped in the egg and tossed the chicken around till each piece was coated in egg. Then repeated till i had a full skillet of chicken. Browned those and repeated till all the chicken was done.))) Heat oil in large skillet. Cook chicken until browned. Place in baking dish. 3 chicken breasts can be in a 9x9 but 5 chicken breasts fits better in a 9x13.
3. FOR THE SAUCE:::::
4. Whisk until smooth. Then pour evenly over chicken. Turn chicken so the sauce gets on both sides and then put in the oven at 350°F for 15 minutes. turn chicken and then cook for 15 more minutes

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So that is going to wrap it up with this special food Simple Way to Prepare Award-winning Sweet and sour chicken. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!