Steps to Make Award-winning Chocolate Flavored Tofu Mousse

Hello everybody, it's Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Chocolate Flavored Tofu Mousse. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate Flavored Tofu Mousse, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Flavored Tofu Mousse delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Flavored Tofu Mousse is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Chocolate Flavored Tofu Mousse using 7 ingredients and 8 steps. Here is how you cook that.

This is a variation of my Tofu No-Bake Cheesecake. This mousse will harden a bit when you chill it. The water in the tofu will come out and settle on the top so please remove it before eating. This dish does not keep for long so please eat them on the same day or on the morning after. This recipe uses the sesame to bring out the rich chocolate flavor. You will barely notice the tofu. Recipe by Miyakojika

Ingredients and spices that need to be Prepare to make Chocolate Flavored Tofu Mousse:

1. 1/2 block Tofu
2. 2 tbsp Unsweetened cocoa powder
3. 4 tbsp Maple syrup
4. 1 tbsp White sesame paste
5. 1/2 tsp Rum (or other liqueur)
6. Toppings
7. 1 Almonds, walnuts, etc.

Instructions to make to make Chocolate Flavored Tofu Mousse

1. Drain the tofu for around 20 minutes. This is "Pecchin's" method for "Simple Drained Tofu". https://cookpad.com/us/recipes/143046-simple-and-easy-drained-tofu
2. Mix the tofu, maple syrup, cocoa, white sesame paste and liquor together with a hand mixer (or in a food processor) until smooth.
3. You can use either silken or firm tofu (firm tofu will give a richer flavor) but firm tofu tends to go lumpy, so blend it well.
4. Transfer to a glass cup or container and sprinkle on your preferred toppings. Chill in the refrigerator and eat. I made the patterns in the photos with a fork....
5. Recipe variation: "Tofu Blancmange". https://cookpad.com/us/recipes/153005-simple-tofu-black-sesame-blancmange
6. Recipe variation: "Tofu No-Bake Cheesecake". https://cookpad.com/us/recipes/156846-simple-tofu-no-bake-cheesecake
7. Recipe variation: "Tofu Strawberry Yogurt". https://cookpad.com/us/recipes/152743-simple-tofu-desserts-strawberry-yogurt
8. Recipe variation: "Tofu Green Tea Custard Pudding". https://cookpad.com/us/recipes/153500-simple-tofu-matcha-custard-pudding

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So that's going to wrap it up with this special food Simple Way to Make Award-winning Chocolate Flavored Tofu Mousse. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!