How to Make Favorite Fresh Strawberry Tart

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Steps to Make Any-night-of-the-week Fresh Strawberry Tart. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fresh Strawberry Tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh Strawberry Tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fresh Strawberry Tart is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Fresh Strawberry Tart using 19 ingredients and 13 steps. Here is how you cook it.

My daughter pesters me to make this for her. If you mix the custard cream VERY well immediately after heating in the microwave, you shouldn't get lumps. However, if you do happen to get lumps, please strain. Please adjust the cooking time according to your microwave's wattage. If you spread the tart crust dough while in the wrap, it's easier. Recipe by semmel

Ingredients and spices that need to be Prepare to make Fresh Strawberry Tart:

1. 1 pack Strawberries
2. Tart crust:
3. 140 grams White flour
4. 40 grams Sugar
5. 80 grams Butter
6. 1 Egg yolk
7. 1 dash Vanilla extract
8. Almond cream:
9. 80 grams Almond powder
10. 70 grams Butter
11. 60 grams Sugar
12. 1 Egg
13. 1 tbsp Rum
14. Custard Cream:
15. 1 Egg
16. 200 ml Milk
17. 40 grams Sugar
18. 1 heaping tablespoon Cornstarch
19. 1 dash of each Vanilla extract, rum

Instructions to make to make Fresh Strawberry Tart

1. Make the tart crust. Bring the butter to room temperature and mix until creamy. Add the sugar and egg yolk and mix again.
2. Add the vanilla extract. Divide the flour into about 3 portions and gently mix one portion at a time with a rubber spatula.
3. Press the dough into a sheet shape and wrap with plastic wrap. Chill in the refrigerator for at least 30 minutes.
4. Make the almond cream. Bring the butter to room temperature and mix until creamy. Add the sugar and beaten egg a little at a time.
5. Add the rum and almond powder. Mix.
6. With plastic wrap on top of the dough, use a rolling pin to roll out the dough. Line the pan with the dough and press firmly into the sides.
7. Remove the wrap, cut away the excess dough with a knife, and poke holes all over the dough.
8. Pour in the almond cream from Step 5 and bake in an oven at 180°C for about 20 minutes.
9. While the tart is baking, make the custard cream. Put the egg, sugar, cornstarch, and 100 ml of milk into a heatproof bowl and mix.
10. Heat in a microwave at 700W for about 1 minute. Mix well, add the remaining 100 ml of milk, and heat for another minute.
11. Mix well once again, heat in the microwave for another minute, and mix well. Add the vanilla extract and rum. If you get lumps, strain the mixture.
12. Once the tart is baked, pour the custard from Step 11 onto the tart.
13. Cut the strawberries in half and arrange on the top to finish!

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So that is going to wrap it up for this special food Steps to Prepare Super Quick Homemade Fresh Strawberry Tart. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!