Steps to Make Super Quick Homemade Thirty Minute Shrimp Marinade

Hey everyone, it's Jim, welcome to my recipe page. Today, we're going to prepare a special dish, How to Prepare Super Quick Homemade Thirty Minute Shrimp Marinade. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Thirty Minute Shrimp Marinade, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Thirty Minute Shrimp Marinade delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Thirty Minute Shrimp Marinade is 4 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can cook Thirty Minute Shrimp Marinade using 16 ingredients and 7 steps. Here is how you cook it.

This is an adaptation of an Indian Shrimp Recipe from Cooking Light magazine. It could be an appetizer, or a main dish. I also think it could work on Tilapia, or other white fish. It's pretty spicy, but really a great Indian / Thai flavor!

Ingredients and spices that need to be Make ready to make Thirty Minute Shrimp Marinade:

1. 1 # Jumbo Shrimp (uncooked, deveined)
2. 2 Tbsp Gin
3. 1 Tbsp Minced Garlic
4. 1 Tbsp Ground Ginger
5. 1 1/2 Tsp brown sugar
6. 1 Tsp Chilli Powder (Medium)
7. 1 Tsp coarse ground black pepper
8. 1 Tsp ground cumin
9. 1/2 Tsp ground cinnamon
10. 1/4 Tsp Ground Tumeric
11. 1/4 Tsp Ground Cloves
12. 2 Tbsp Canola Oil Divided
13. 1/8 Tsp Kosher Salt
14. 1 1/2 Tbsp Lemon Concentrate
15. 1 Tbsp Crushed Red pepper
16. Serve on mixed greens salad

Steps to make to make Thirty Minute Shrimp Marinade

1. Thaw, and remove the tails from the jumbo shrimp. Pat them dry with a paper towel.
2. Combine ginger, brown sugar, chilli pepper, black pepper, cumin, cinnamon, tumeric, cloves, and salt in a bowl large enough to hold the shrimp you just cleaned. Glad ware works good, or have enough saran wrap to cover the bowl later.
3. Combine gin and minced garlic in a ramekin, or small cup. Mix the wet gin and minced garlic in the large bowl with a fork or whisk.
4. Toss the raw shrimp in the marinade mix with your hands in the large bowl, cover it, and let the shrimp marinate for 30 minutes.
5. Spray pam in a non stick skillet, add canola oil, warm it on medium heat for a couple minutes until it shimmers.
6. Cook the shrimp for 1.5 to 2 minutes on a side and turn the shrimp to cook both sides.
7. Place mixed greens, and salad fixings on a plate, and arrange the shrimp on top of the salad. You can serve this with Vinaigrette or Caesar dressing.

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So that is going to wrap it up for this special food Simple Way to Prepare Perfect Thirty Minute Shrimp Marinade. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!